Warmth-Resistant – Tivano can deal with substantial temperatures, in order to area sizzling pots or pans on it with no worrying about damage. It’s a super kitchen area companion for rapid meal prep.
Possibly you’ve upgraded prior to. Switched to a wood board or employed one of those significant stone ones that feel like kitchen area armor?
But we necessary to see for ourselves if it truly sent on its guarantees. So, we place it to your exam in a very hectic kitchen, prepping every thing from fragile herbs to dense root veggies.
My testimonials are determined by true encounters, not only initial impressions, And that i normally provide a balanced tackle what is effective, what doesn’t, and what’s worthy of your time and efforts.
Jane S. “Cooking for my kids, I’m Tremendous picky about hygiene. I applied to clean my previous board like crazy and still couldn’t eradicate the scent. Tivano solved that in at some point. It’s the only board I belief now—cleanse, Risk-free, and tension-free.”
Unwanted for a home kitchen area. Butchers and Expert cooks don’t use titanium cutting boards — and for good motive.
I opened the package, and immediately experienced that “wait a 2nd” emotion. It looked specifically much like the $19 titanium cutting board I’d requested from Amazon a while again After i was in one of my late-night kitchen area gadget browsing moods.
Bamboo Cutting Boards – My private beloved. Ever seen what your neighborhood butcher or deli uses? I acquired this just one off Amazon. A list of 3 that fees $36.ninety nine. They’re very affordable, easy to sanitize, and created to manage heavy use. They also have a groove to catch liquid.
A month later on, I’ve bought some views. Spoiler: it’s not ideal nevertheless it did shock me in a few very good means. Here’s my sincere assessment.
Posts are certainly not expressly sponsored by stores, publishers, promoters or brands Except if otherwise Plainly mentioned and all editorial choices are created solely by BPT.
You recognize those — chefs slicing tomatoes paper-skinny, gliding by means of raw meat like it’s butter, all although professing their board stays flawless along with your kitchen knives remain razor-sharp.
Even their so-called fifty% off “promo” value is really a fraud any time you recognize it’s three times the truthful industry value. It’s the type of greedy upselling tactic I can’t stand — tricking people today into believing they’re obtaining a premium, exceptional kitchen Resource when it’s actually just another overhyped, mass-generated board with a fancy Web-site and inflated price tag tag.
This Site employs cookies to make sure that we can easily get more info provide you with the most effective consumer knowledge attainable. Cookie facts is saved as part of your browser and performs capabilities for instance recognizing you when you come back to our Web-site and encouraging our workforce to be familiar with which sections of the web site you discover most appealing and handy.
Non-porous surface area for diminished microorganisms buildup Lightweight, making it easy to maneuver and retail store Immune to odors Basic to wash and sustain Prone to scratching with normal use Immediately dulls knives, rendering it unsuitable for extended cutting tasks Blended buyer evaluations Go to Site
Scratch-Resistant Area: I’ve been utilizing almost everything from major chef’s knives to serrated blades on it, and it nonetheless seems brand-new. No deep grooves, no staining, and What's even better no lingering smells (in contrast to wood or plastic boards soon after chopping onions or garlic).
Professional Idea: Pondering upgrading your crusty aged cutting board? Get it done—but get it done right. Beware of low-cost imitations that seem cleanse but nevertheless scent like regret and onions.